¹ Source: wiktionary.com
Definition of Creamily
1. creamy [adv] - See also: creamy
Lexicographical Neighbors of Creamily
Literary usage of Creamily
Below you will find example usage of this term as found in modern and/or classical literature:
1. Modern Essays by Christopher Morley (1921)
"I did once drink, at St. David's, ale so new that it frothed from the cask as
creamily as if it had been bottled: and I wondered whether the famous beer of ..."
2. Blackwood's Edinburgh Magazine (1853)
"He hovered round his guest, plying him with pepper, ketchup, a browner portion
of potato—uncorked his beer ¡md poured it foaming creamily into the ..."
3. A Treatise on Food and Dietetics Physiologically and Therapeutically Considered by Frederick William Pavy (1881)
"In good wines the carbonic acid is so incorporated with the liquid as to escape
slowly, or " creamily " as it is termed, when the bottle is opened. ..."
4. Beverages, Past and Present: An Historical Sketch of Their Production by Edward Randolph Emerson (1908)
"At first with false fury the foam-bells arise And creamily bubbling spread over
the brim, Till equally swiftly their petulance dies In a purity ..."
5. Beverages, Past and Present: An Historical Sketch of Their Production by Edward Randolph Emerson (1908)
"At first with false fury the foam-bells arise And creamily bubbling spread over
the brim, Till equally swiftly their petulance dies In a purity that makes ..."
6. Modern Essays by Christopher Morley (1921)
"I did once drink, at St. David's, ale so new that it frothed from the cask as
creamily as if it had been bottled: and I wondered whether the famous beer of ..."
7. Blackwood's Edinburgh Magazine (1853)
"He hovered round his guest, plying him with pepper, ketchup, a browner portion
of potato—uncorked his beer ¡md poured it foaming creamily into the ..."
8. A Treatise on Food and Dietetics Physiologically and Therapeutically Considered by Frederick William Pavy (1881)
"In good wines the carbonic acid is so incorporated with the liquid as to escape
slowly, or " creamily " as it is termed, when the bottle is opened. ..."
9. Beverages, Past and Present: An Historical Sketch of Their Production by Edward Randolph Emerson (1908)
"At first with false fury the foam-bells arise And creamily bubbling spread over
the brim, Till equally swiftly their petulance dies In a purity ..."
10. Beverages, Past and Present: An Historical Sketch of Their Production by Edward Randolph Emerson (1908)
"At first with false fury the foam-bells arise And creamily bubbling spread over
the brim, Till equally swiftly their petulance dies In a purity that makes ..."
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