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Definition of Corn chowder
1. Noun. Chowder containing corn.
Lexicographical Neighbors of Corn Chowder
Literary usage of Corn chowder
Below you will find example usage of this term as found in modern and/or classical literature:
1. One Thousand Simple Soups by Olive Green (1907)
"corn chowder Fry an onion with two slices of pork cut into dice. ... corn chowder—II
Fry brown with a large sliced onion one quarter of a pound of salt pork ..."
2. The Palisades Cook Book by Tenafly (N.J.) Presbyterian Church, Ladies' Aid Society (1910)
"corn chowder. I can corn, 2 cups rich milk, i cup salt pork cubes, 2 tablespoons
butter, i cup parboiled potatoes cut 2 tablespoons flour (scant), in cubes, ..."
3. Fifty-two Sunday Dinners: A Book of Recipes, Arranged on a Unique Plan by Elizabeth O. Hiller (1915)
"... HK corn chowder 2 cups cooked corn cut from 3 cups water. cob, or 2 cups
scalded milk. 1 can of corn. 1 tablespoon butter. 1 cup salt pork cubes. ..."
4. Plains Indians by M. Robbins (1996)
"Try the following recipe for corn chowder. Ingredients: Directions: T~ ...
1 medium onion, chopped 2 cans creamed corn corn chowder 1 can whole kernel corn, ..."
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