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Definition of Convenience food
1. Noun. Any packaged dish or food that can be prepared quickly and easily as by thawing or heating.
Specialized synonyms: Tv Dinner, Ready-mix, Delicatessen, Delicatessen Food, Takeaway, Takeout, Takeout Food
Definition of Convenience food
1. Noun. A food or meal that needs little preparation or cooking, especially one sold prepackaged. ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Convenience Food
Literary usage of Convenience food
Below you will find example usage of this term as found in modern and/or classical literature:
1. Personal Finance by Robert S. Rosefsky (2001)
"Then, using ingredients from scratch that cost the same as the box of the
frozen "convenience" food, we made a platter of fresh French toast. ..."
2. Inconvenience Food: The Struggle to Eat Well on a Low Income by Caroline Hitchman, Tim Lang, Ian Christie (2002)
"Perhaps most dramatic has been the changing nature of convenience food. Once viewed
as the preserve of TV dinners and lazy mums, convenience food is now the ..."
3. The Surgeon General's Report on Nutrition and Health: Summary and by C. Everett Koop (1994)
"Because a large proportion of the population takes meals in restaurants and
convenience food facilities, improvements in the overall nutritional balance of ..."
4. Food Safety and Quality: Trade Considerations by Oecd, (Paris) Organisation for Economic Co-ope (1999)
"The OECD population has become predominantly urban, and because of modern
consumption habits, such as catering, ready to cook and convenience food, ..."
5. Home Cooking in the Global Village: Caribbean Food from Buccaneers to by Richard R. Wilk (2006)
"... where local meat products compete with imported prepackaged convenience
food (2004). Source: photo by author. As Belizeans themselves become more ..."
6. Home Cooking in the Global Village: Caribbean Food from Buccaneers to by Richard R. Wilk (2006)
"... in a small grocery store in Punta Gorda, where local meat products compete
with imported prepackaged convenience food (2004). Source: photo by author. ..."
7. Capital (1888)
"... is a balanced convenience food and is a particularly suitable and palatable
way of combining nourishing ingredients for improving the health of children ..."
8. Agricultural Research Policy in Nigeria by Francis Sulemanu Idachaba (1980)
"1970-76). phenomenal rise in wheat imports in recent years, as seen in Table 1,
reflects the increasing use of bread as a convenience food. ..."
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