¹ Source: wiktionary.com
Definition of Chorizos
1. chorizo [n] - See also: chorizo
Lexicographical Neighbors of Chorizos
Literary usage of Chorizos
Below you will find example usage of this term as found in modern and/or classical literature:
1. Kettner's Book of the Table: A Manual of Cookery, Practical, Theoretical by Eneas Sweetland Dallas (1877)
"The chorizos are also to be obtained at the same Spanish shop, which was of old
... In the absence of chorizos use Frankfort sausages. ..."
2. Castelar Crèche Cook Book by Castelar Crèche (Los Angeles, Calif.) (1922)
"TORTILLAS Fry them until stiff and golden color. Keep warm. Make same sauce as
for ranch, eggs and make some finely cut lettuce salad. Fry some chorizos ..."
3. Hand Book of the United States Tariff: Containing the Tariff Act of 1913 by Vandegrift, F.B., & Co, United States (1913)
"Sausage, chorizos, manufactured by the Cudahy Packing Company, of South Omaha,
Neb., with the use in part of imported pimento. TD 27312, extended. TD 28838. ..."
4. Sketches in Spain and Morocco by Arthur de Capell Brooke (1831)
"The fowl, the bacon, the ham, and the chorizos should then be taken out of the
pot, or they would be overdone. Add now the heart of a fine cabbage, ..."
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