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Definition of Chiffon cake
1. Noun. Very light cake.
Definition of Chiffon cake
1. Noun. A very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavourings. ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Chiffon Cake
Literary usage of Chiffon cake
Below you will find example usage of this term as found in modern and/or classical literature:
1. Baltimore & the Chesapeake Bayby Barbara Radcliffe Rogers, Stillman Rogers by Barbara Radcliffe Rogers, Stillman Rogers (2001)
"Desserts include tiramisu, crunchy chocolate torte, lemon chiffon cake, sorbets
of mandarin, lemon, peach or cantaloupe, served in fruit. ..."
2. Adventure Guide to the Chesapeake Bay by Barbara Radcliffe Rogers, Stillman Rogers (2000)
"Desserts include tiramisu, crunchy chocolate torte, lemon chiffon cake, and
sorbets of mandarin, lemon, peach or cantaloupe, served in fruit. ..."
3. Okay, Girls by Helen Gilbert (2006)
"I do remember sitting in her kitchen watching her beat the batter for an orange
chiffon cake by hand with a wooden spoon. It seemed to me she kept beating ..."
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