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Definition of Chartreuse
1. Noun. Aromatic green or yellow liqueur flavored with orange peel and hyssop and peppermint oils; made at monastery near Grenoble, France.
2. Adjective. Of something having the yellowish green color of Chartreuse liqueur.
Similar to: Chromatic
3. Noun. A shade of green tinged with yellow.
Exact synonyms: Paris Green, Pea Green, Yellow Green, Yellowish Green
Generic synonyms: Green, Greenness, Viridity
Generic synonyms: Green, Greenness, Viridity
Definition of Chartreuse
1. n. A Carthusian monastery; esp. La Grande Chartreuse, mother house of the order, in the mountains near Grenoble, France.
Definition of Chartreuse
1. [n -S]
Lexicographical Neighbors of Chartreuse
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