Definition of Caprylic acid

1. Noun. A fatty acid having a rancid taste; found in butter and other fats and oils.

Generic synonyms: Saturated Fatty Acid

Definition of Caprylic acid

1. Noun. (fatty acid) A fatty acid, CH3(CH2)6COOH, obtained from butter and other animal fats, and used in the manufacture of perfumes and flavours. ¹

¹ Source: wiktionary.com

Medical Definition of Caprylic acid

1. CH3(CH2)6COOH;a fatty acid found among the hydrolysis products of fat in butter, coconut oil, and other substances. Synonym: octanoic acid. (05 Mar 2000)

Lexicographical Neighbors of Caprylic Acid

caprocks
caproic
caproic acid
caprolactam
caprolactams
caprolactone
caprolactones
capromab
capromab pendetide
caproyl
caproylate
caproyls
caprylate
caprylates
caprylic
caprylic acid (current term)
capryloyl
capryloyls
caps
caps and small caps
caps off
capsaicin
capsaicinoid
capsaicinoids
capsaicins
capsanthin
capsanthin-capsorubin synthase
capscrew
capscrews
capsful

Literary usage of Caprylic acid

Below you will find example usage of this term as found in modern and/or classical literature:

1. Hand-book of Chemistry by Leopold Gmelin, Henry Watts (1859)
"Bouis. У. Ann. Chim. Phys. 44, 122; 48, 99. Discovered by Lerch in 1844. Sources. caprylic acid exists as a conjugated compound in butter from cow's milk ..."

2. A Dictionary of Chemistry and the Allied Branches of Other Sciences by Henry Watts (1870)
"The ethereal solution is agitated with dilute potash-ley, in order to remove caprylic acid, and then dried over chloride of calcium. ..."

3. Physiological Chemistry by Karl Gotthelf Lehmann (1855)
"... acid is not produced during the decomposition of nitrogenous complex atoms. caprylic acid. ... caprylic acid."

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