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Definition of Brasserie
1. Noun. A small restaurant serving beer and wine as well as food; usually cheap.
Definition of Brasserie
1. Noun. A small, informal restaurant that serves beer and wine as well as simple food ¹
¹ Source: wiktionary.com
Definition of Brasserie
1. [n -S]
Literary usage of Brasserie
Below you will find example usage of this term as found in modern and/or classical literature:
1. Switzerland and the Adjacent Portions of Italy, Savoy, and Tyrol: Handbook by Karl Baedeker (Firm) (1903)
"brasseries (Munich and Pilsen beer almost everywhere). On the left bank : brasserie
Centrale, Pla.ce Molard, at the Hot. Mo lerne (p. '.'48) ; brasserie de ..."
2. The New York of the Novelists by Arthur Bartlett Maurice (1917)
"CHAPTER IV The Garibaldi—brasserie Pigault—The Casa Napoleon of the Thomas A.
Janvier Stories. ... brasserie ..."
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