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Definition of Blade roast
1. Noun. A roast cut from the blade.
Lexicographical Neighbors of Blade Roast
Literary usage of Blade roast
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Sports Guide: A Planning Guide for Cardiovascular Risk Reduction by DIANE Publishing Company (1996)
"... CHOOSE LESS OFTEN Fatty cuts ot meat: Beef—ribs, brisket, chuck blade roast,
ground (regular) Lamb—chops and rib Pork—spareribs, blade, ..."
2. The Sports Guide: A Planning Guide for Cardiovascular Risk Reduction by DIANE Publishing Company (1996)
"... CHOOSE LESS OFTEN Fatty cuts ot meat: Beef—ribs, brisket, chuck blade roast,
ground (regular) Lamb—chops and rib Pork—spareribs, blade, ..."
Other Resources:
