Definition of Biscuit

1. Noun. Small round bread leavened with baking-powder or soda.


2. Noun. Any of various small flat sweet cakes ('biscuit' is the British term).

Definition of Biscuit

1. n. A kind of unraised bread, of many varieties, plain, sweet, or fancy, formed into flat cakes, and bakes hard; as, ship biscuit.

Definition of Biscuit

1. a small cake of shortened bread [n -S] : BISCUITY [adj]

Medical Definition of Biscuit

1. 1. A kind of unraised bread, of many varieties, plain, sweet, or fancy, formed into flat cakes, and bakes hard; as, ship biscuit. "According to military practice, the bread or biscuit of the Romans was twice prepared in the oven." (Gibbon) 2. A small loaf or cake of bread, raised and shortened, or made light with soda or baking powder. Usually a number are baked in the same pan, forming a sheet or card. 3. Earthen ware or porcelain which has undergone the first baking, before it is subjected to the glazing. 4. A species of white, unglazed porcelain, in which vases, figures, and groups are formed in miniature. Meat biscuit, an alimentary preparation consisting of matters extracted from meat by boiling, or of meat ground fine and combined with flour, so as to form biscuits. Origin: F. Biscuit (cf. It. Biscotto, Sp. Bizcocho, Pg. Biscouto), fr. L. Bis twice + coctus, p. P. Of coquere to cook, bake. See Cook, and cf. Bisque a kind of porcelain. Source: Websters Dictionary (01 Mar 1998)

Lexicographical Neighbors of Biscuit

bisalt
bisaxillary
Bisayan
Bisayas
bisa antelope
bisbenzylisoquinoline alkaloids
biscacha
biscachas
Biscayne Bay
Biscayne National Park
Bischof
Bischof's myelotomy
biscotti
biscotto
biscuit (current term)
biscuit (current term)
biscuit-bake
biscuit-firing
biscuits
biscuity
biscuit bite
Biscutalla laevigata
biscutate
Biscutella
bisdequalinium chloride
bise
bisect
bisect
bisected
bisecting

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