¹ Source: wiktionary.com
Definition of Stuffings
1. stuffing [n] - See also: stuffing
Lexicographical Neighbors of Stuffings
Literary usage of Stuffings
Below you will find example usage of this term as found in modern and/or classical literature:
1. The New American Gardener: Containing Practical Directions on the Culture of by Thomas Green Fessenden (1832)
"In the kitchen, it is used as an ingredient in sauces and stuffings, and in what
are technically called forced meats."—Armstrong. TURNIP.—Brassica rapa. ..."
2. Philadelphia Cook Book: A Manual of Home Economics by Sarah Tyson Heston Rorer (1886)
"... FORCEMEATS AND Stuffings HAM FORCEMEAT i pint of cold cooked i tablespoonful
of chopped ham, chopped fine parsley Yz pint of stale bread yk teaspoonful ..."
3. Mrs. Norton's Cook-book: Selecting, Cooking, and Serving for the Home Table by Jeanette Young Norton (1917)
"... Stuffings, SAUCES, AND GRAVIES Good Stuffing TAKE one pound of sausage meat
and add to it the juice of two onions, a tablespoon of worcestershire sauce, ..."
4. Better Meals for Less Money by Marietta McPherson Greenough (1917)
"... AND Stuffings FOR FISH AND MEATS 180.—ANCHOVY SAUCE Add to Drawn Butter (see No.
194) one and one-half teaspoons of anchovy paste and one tablespoon of ..."
5. A New Book of Cookery by Fannie Merritt Farmer (1915)
"CHAPTER XV Stuffings FOR GAME AND POULTRY Cracker Stuffing 3 cups cracker crumbs
1 % cups boiling water Jii cup melted butter Salt and pepper Poultry ..."