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Definition of Charbroil
1. Verb. To cook on a flat, lined metal surface that is heated from below; to chargrill ¹
¹ Source: wiktionary.com
Definition of Charbroil
1. [v -ED, -ING, -S]
Lexicographical Neighbors of Charbroil
Literary usage of Charbroil
Below you will find example usage of this term as found in modern and/or classical literature:
1. A Taste of Jamaica by Paris Permenter, John Bigley (1999)
"Remove fish from marinade and stuff with callaloo and okra, then lightly coat
with flour and brush with oil. Place on a charbroil grill for three minutes on ..."
Other Resources:
