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Definition of Rouille
1. Noun. A type of sauce from Provence, consisting of olive oil with breadcrumbs, garlic, saffron and chili peppers ¹
¹ Source: wiktionary.com
Definition of Rouille
1. a peppery garlic sauce [n -S]
Lexicographical Neighbors of Rouille
Literary usage of Rouille
Below you will find example usage of this term as found in modern and/or classical literature:
1. Pennsylvania Archives by Pennsylvania Dept. of public instruction, Pennsylvania State library, Harrisburg, Pennsylvania State Library (1891)
"M. DE LONGUEUIL TO M. 1)E rouille. 21 April, 1752. MY LORD : The late Marquis de
la Jonquiere had the honor to report to you, in his letter of the 13th 7h", ..."
2. The Evolution of Governments and Laws: Exhibiting the Governmental by Stephen Haley Allen (1922)
"... of the Laws of the XII Tables is made from the fragments put together by Mm.
Carton and rouille and published in the Appendix to Cooper's Justinian. ..."
Other Resources:
