Definition of Risottos

1. Noun. (plural of risotto) ¹



¹ Source: wiktionary.com

Definition of Risottos

1. risotto [n] - See also: risotto

Risottos Pictures

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Lexicographical Neighbors of Risottos

risklessness
risks
risktaker
risktaking
risky
risky venture
risograph
risographs
risoluto
risorgimento
risorgimentos
risorial
risorius
risotto
risottolike
risottos (current term)
risp
risped
risperidone
rispetti
rispetto
risping
rispings
risps
risques
rissaldar
rissaldars
rissoid
rissoids

Literary usage of Risottos

Below you will find example usage of this term as found in modern and/or classical literature:

1. Venice by Jack Altman, Barbara Ender-Jones (1997)
"A well-frequented small restaurant. The traditional Venetian risottos are excellent, ... Delicious fish risottos. Cantina do Mori Calle do Mori 429 Tel. ..."

2. The Unrivalled Cook-book and Housekeeper's Guide by Washington (1885)
"This is a delicious dish; but there are many inexpensive risottos which are ... risottos, indeed, may be varied ad infi- nitum to suit the taste and purse ..."

3. Milan & the Italian Lakes by Dan Colwell (1999)
"brings a touch of creativity to its salads, risottos, fish dishes and home-made desserts. Oroscopo 91 Via P. da Volpedo 16. Milan Tel. ..."

4. The Popular Science Monthly (1884)
"In all preparations of Italian pastes, risottos, purges, etc., the cheese is intimately mixed throughout, and softened and diffused thereby L the manner ..."

5. Publishers Weekly by Publishers' Board of Trade (U.S.), Book Trade Association of Philadelphia, American Book Trade Union, Am. Book Trade Association, R.R. Bowker Company (1891)
"... risottos, etc. The author was at one time manager of the St. James Hall restaurant. London. Edwards, Amelia B. My brother's wife. ..."

6. The Popular Science Monthly by Harry Houdini Collection (Library of Congress) (1884)
"In all preparations of Italian pastes, risottos, purées, etc., thecb« is intimately mixed throughout, and softened and diffused thereby! the manner above ..."

7. Italian Lakes by Richard Sale (2006)
"14 20154 Milano Probably the best place in the city for true Milanese cooking. Try the risottos and the cotoletta Milanese and be amazed. ..."

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