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Definition of Process cheese
1. Noun. Made by blending several lots of cheese.
Lexicographical Neighbors of Process Cheese
Literary usage of Process cheese
Below you will find example usage of this term as found in modern and/or classical literature:
1. Public Papers of Governor by New York (State). Governor (1910)
"This bill, however, has been criticised upon the ground that the proposed
description " watered process cheese " is not absolutely just, and that another ..."
2. Code of Federal Regulations 21 Food and Drugs: Parts 100 to 169 Revised as by U.s. Gpo (2005)
"6, 1993] § 133.169 Pasteurized process cheese. (a)(l) Pasteurized process cheese
is the food prepared by comminuting and mixing, with the aid of heat, ..."
3. Code of Federal Regulations 21 Food and Drugs: Parts 170 to 199 Revised as by U.s. Gpo (2005)
"... outgrowth of Clostridium botulinum spores and toxin formation in pasteurized
cheese spreads and pasteurized process cheese spreads listed in §133.175; ..."
Other Resources:
