Definition of Julienne

1. Noun. A vegetable cut into thin strips (usually used as a garnish).

Exact synonyms: Julienne Vegetable
Generic synonyms: Veg, Vegetable, Veggie



2. Verb. Cut into long thin strips. "The chefs julienne the vegetables"; "Julienne the potatoes"
Generic synonyms: Cut

3. Noun. A clear soup garnished with julienne vegetables.
Generic synonyms: Soup

Definition of Julienne

1. n. A kind of soup containing thin slices or shreds of carrots, onions, etc.

Definition of Julienne

1. Noun. (cooking) a garnish of vegetables cut into long, thin strips. ¹

2. Verb. (transitive) To prepare by cutting in this way. ¹

¹ Source: wiktionary.com

Definition of Julienne

1. to cut food into long thin strips [v -ENNED, -ENNING, -ENNES]

Julienne Pictures

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Lexicographical Neighbors of Julienne

juke joints
jukebox
jukeboxes
jukeboxlike
juked
jukes
juking
jukskei
jukskeis
juku
jukujikun
jukus
julaceous
julep
juleps
julienne (current term)
julienned
juliennes
julienning
juliform
julus
juluses
july
jumar
jumared
jumaring
jumarred
jumarring
jumars
jumart

Literary usage of Julienne

Below you will find example usage of this term as found in modern and/or classical literature:

1. A Catalogue Raisonné of the Works of the Most Eminent Dutch, Flemish, and by John Smith (1830)
"The Pope causing the Holy Gate to be opened. A composition of several figures, and two angels in the clouds. 24 in. by 16| in. Collection of M. julienne, . ..."

2. The Magazine of Horticulture, Botany, and All Useful Discoveries and by C M Hovey (1849)
"The julienne pear (Jig. 41) was first described by Coxe, about thirty years ago ... julienne Pear. that time, he does not state; he intimates that it might ..."

3. Library of Southern Literature by Edwin Anderson Alderman, Joel Chandler Harris, Charles William Kent (1910)
""St. julienne," "My Lady," "Olga," and "Eleanor" are portraits of women, and so, in a less obvious way, are "Ashes of Roses," "From Year to Year," and "The ..."

4. The Dinner Year-book by Marion Harland (1878)
"julienne Soup. Mutton Stew with Peas. Potato Croquettes. Boiled Corn. Cucumbers. ... julienne SOUP. 2 Ibs. of beef, and the same of lean veal; ..."

5. Kettner's Book of the Table: A Manual of Cookery, Practical, Theoretical by Eneas Sweetland Dallas (1877)
"There are cookery books which make absolutely no distinction whatever between julienne and other spring soups but this—that whereas in the other soups the ..."

6. Folk-etymology: A Dictionary of Verbal Corruptions Or Words Perverted in by Abram Smythe Palmer (1882)
"julienne. This soup owes its name to a curious series of corruptions, if the account ... of Medici's Italian cooks, was finally Frenchified into julienne. ..."

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