Definition of Glyceryl ester

1. Noun. An ester of glycerol.


Lexicographical Neighbors of Glyceryl Ester

glycerophosphoglycerol
glycerophosphoinositol
glycerophospholipid
glycerophospholipids
glycerophosphoric
glycerophosphoric acid
glycerophosphorylcholine
glycerophosphorylcholine synthetase
glycerous
glyceroxide
glyceroxides
glycerulose
glyceryl
glyceryl alcohol
glyceryl borate
glyceryl ester (current term)
glyceryl ethers
glyceryl guaiacolate
glyceryl iodide
glyceryl monostearate
glyceryl triacetate
glyceryl tributyrate
glyceryl tricaprate
glyceryl trinitrate
glyceryl trinitrate reductase
glycerylphosphorylcholine
glyceryls
glycide
glycides
glycidic

Literary usage of Glyceryl ester

Below you will find example usage of this term as found in modern and/or classical literature:

1. A Text-book of organic chemistry by Arnold Frederick Holleman (1908)
"102 ORGANIC CHEMISTRY. are heated together, carbon dioxide is evolved, and the glyceryl ester of formic acid produced. Formic acid is obtained from the ..."

2. The Electrical Conductivity and Ionization Constants of Organic Compounds: A by Heyward Scudder (1914)
"Effect of temperature on cond.; 106. As solvent; 1669, (1818). Relative basicity in organic solvents; 1061. Acetic acid glyceryl ester. (Triacetin). ..."

3. Chemical Technology and Analysis of Oils, Fats and Waxes by Julius Lewkowitsch (1921)
"A mixed fatty acid-phosphoric glyceryl-ester has been described above as lecithin. The esters have recently acquired considerable commercial importance in ..."

4. Commercial Organic Analysis by Alfred Henry Allen, Wm. A. Davis (1910)
"From the above equation it appears that i molecule of a glyceryl ester requires 3 molecules of alkali for saponification. The number of parts saponified by ..."

5. General Chemistry for Colleges by Alexander Smith (1908)
"Tripalmitin is the glyceryl ester of palmitic acid. When fat is mixed with hot sodium hydroxide solution it first forms an emulsion* in which the fat is ..."

6. Lecture-notes on Chemistry for Dental Students by Henry Carlton Smith (1917)
"Its glyceryl ester, olein, constitutes seventy to eighty-five per cent. of human fat (percentage said to increase with age) and thirty-six per cent. of ..."

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