Medical Definition of Fish oils

1. Oils high in unsaturated fats extracted from the bodies of fish or fish parts, especially the livers. Those from the liver are usually high in vitamin a. The oils are used as dietary supplements, in soaps and detergents, as protective coatings, and as a base for other food products such as vegetable shortenings. (12 Dec 1998)

Lexicographical Neighbors of Fish Oils

fish hooks
fish house punch
fish joint
fish kettle
fish kettles
fish knife
fish knives
fish ladder
fish ladders
fish loaf
fish louse
fish lure
fish meal
fish mousse
fish oil
fish oils (current term)
fish or cut bait
fish out
fish out of water
fish owl
fish paste
fish poison
fish pond
fish ponds
fish products
fish sauce
fish sauces
fish scale

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