Definition of Chicken leg

1. Noun. The lower joint of the leg of a chicken.

Exact synonyms: Chicken Drumstick
Generic synonyms: Drumstick

Definition of Chicken leg

1. Noun. A cooked leg of a chicken. ¹

¹ Source: wiktionary.com

Lexicographical Neighbors of Chicken Leg

chicken colonel
chicken coop
chicken coops
chicken cordon bleu
chicken drumstick
chicken embryo lethal orphan virus
chicken farm
chicken fat clot
chicken feed
chicken fillet
chicken guinea
chicken gun
chicken hawks
chicken leg (current term)
chicken legs
chicken liver
chicken louse
chicken manure
chicken mousse
chicken nugget
chicken nuggets
chicken of the woods
chicken or egg question
chicken or egg questions
chicken out
chicken paprika
chicken paprikash
chicken purloo

Literary usage of Chicken leg

Below you will find example usage of this term as found in modern and/or classical literature:

1. Ohio in the War: Her Statesmen, Her Generals, and Soldiers by Whitelaw Reid (1868)
"The chicken leg was ready for the General, and there were very few courts-martial between Atlanta and Savannah to punish men for living me beet they could. ..."

2. The Dublin University Magazine: A Literary and Political Journal (1840)
"Instinct tells him that a chicken's leg is a savoury bit, ... I won't, then, decides the dog, go near the chicken's leg, because at the same time I will ..."

3. How Your Body Works. by Jo Ellen Moore (1998)
"Give each group a chicken leg. 2. Have students peel off the skin and look at ... Students return all parts of the chicken leg to the teacher in its pan. 6. ..."

4. International Trade: U.S. Agencies Need Greater Focus to Support Mexico’s by Loren Yager (2005)
"However, in late 2002, Mexico's poultry industry petitioned the Mexican government to impose a safeguard on US chicken leg quarters. ..."

5. Life and Military Career of Major-General William Tecumseh Sherman by Phineas Camp Headley (1865)
"The chicken leg was ready for the General, and there were very few courts-martial between Atlanta and Savannah to punish men for living as best they could. ..."

6. Scientific Temperance Journal by Cora Frances Stoddard (1900)
"A good idea of the relative position of muscles may be had by looking at the cross section of a chicken's leg. Have this well cooked, then cut carefully ..."

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