Definition of Bouillon

1. Noun. A clear seasoned broth.

Generic synonyms: Broth



Definition of Bouillon

1. n. A nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth.

Definition of Bouillon

1. Noun. A clear seasoned broth made by simmering usually light meat, such as beef or chicken. ¹

2. Noun. An excrescence on a horse's frush or frog. ¹

¹ Source: wiktionary.com

Definition of Bouillon

1. a clear broth [n -S]

Medical Definition of Bouillon

1. 1. A nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth. 2. An excrescence on a horse's frush or frog. Origin: F, fr. Bouillir to boil. Source: Websters Dictionary (01 Mar 1998)

Bouillon Pictures

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Lexicographical Neighbors of Bouillon

bought time
bought up
boughten
boughts
boughty
bougie
bougie a boule
bougienage
bougies
bouging
bouillabaisse
bouillabaisses
bouilli
bouillion
bouillis
bouillon (current term)
bouillon cube
bouillons
bouk
bouks
boul
boula
boulangerie
boulangerite
boulangerites
bould
boulder
boulder clay
boulder fern
boulder opal

Literary usage of Bouillon

Below you will find example usage of this term as found in modern and/or classical literature:

1. The American Journal of the Medical Sciences by Southern Society for Clinical Investigation (U.S.) (1895)
"The use of lactose-bouillon alone is not sufficient as a distinguishing character ... This species thus lacks the power to evolve gas in lactose-bouillon, ..."

2. The Journal of Experimental Medicine by Rockefeller University, Rockefeller Institute, Rockefeller Institute for Medical Research (1920)
"When the whole bouillon is extracted with ether and then precipitated with calcium chloride the fractions containing the water-soluble matter are the only ..."

3. The Decline and Fall of the Roman Empire by Edward Gibbon (1899)
"I. Tk« first rank both in war and council is justly due to Godfrey of bouillon; ... On his departure, Godfrey told or pawned bouillon to the church for 1300 ..."

4. The Works of Tennyson by Alfred Tennyson Tennyson, Hallam Tennyson Tennyson (1905)
"Even the Duke of bouillon, though a Prince of the Empire, connected by widespread relations and alliances with the Protestant German Princes, ..."

5. The Cambridge Modern History by Adolphus William Ward, George Walter Prothero (1907)
"prospects of the conspirators seemed by no means hopeful bouillon and ... Some gave satisfactory assurances; but bouillon and La Trémouille kept away. ..."

6. Pathological technique: A Practical Manual for Workers in Pathological by Frank Burr Mallory (1904)
"This medium is essentially gelatin dissolved in glucose bouillon (see page 73), and is prepared in the same manner as the plain gelatin, except that glucose ..."

7. The American Journal of the Medical Sciences by Southern Society for Clinical Investigation (U.S.) (1895)
"The use of lactose-bouillon alone is not sufficient as a distinguishing character ... This species thus lacks the power to evolve gas in lactose-bouillon, ..."

8. The Journal of Experimental Medicine by Rockefeller University, Rockefeller Institute, Rockefeller Institute for Medical Research (1920)
"When the whole bouillon is extracted with ether and then precipitated with calcium chloride the fractions containing the water-soluble matter are the only ..."

9. The Decline and Fall of the Roman Empire by Edward Gibbon (1899)
"I. Tk« first rank both in war and council is justly due to Godfrey of bouillon; ... On his departure, Godfrey told or pawned bouillon to the church for 1300 ..."

10. The Works of Tennyson by Alfred Tennyson Tennyson, Hallam Tennyson Tennyson (1905)
"Even the Duke of bouillon, though a Prince of the Empire, connected by widespread relations and alliances with the Protestant German Princes, ..."

11. The Cambridge Modern History by Adolphus William Ward, George Walter Prothero (1907)
"prospects of the conspirators seemed by no means hopeful bouillon and ... Some gave satisfactory assurances; but bouillon and La Trémouille kept away. ..."

12. Pathological technique: A Practical Manual for Workers in Pathological by Frank Burr Mallory (1904)
"This medium is essentially gelatin dissolved in glucose bouillon (see page 73), and is prepared in the same manner as the plain gelatin, except that glucose ..."

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